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  • Alaybeyi 1 Francala Flour
  • Alaybeyi 1 Francala Flour

Alaybeyi 1 Francala Flour

Alaybeyi Gıda San. ve Tic. A.Ş.
  • Verified
  • Konya / Turkey
  • Established 1983
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Description

Alaybeyi 1, which is used for the production of luxury Francala, pita, lavash pita, bazlama, lahmacun pita, is an ideal flour for making various kinds of bread.


Usage area: Luxurious bakeries, pita bread, lavash pita bread, lahmacun pita bread


Ingredients: Wheat flour, antioxidant (ascorbic acid-E300), fungal alpha amylase

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