Total Organic Matter | %15 |
Total Nitrogen (N) | %15 |
Urea Nitrogen (NH2-N) | %6.5 |
Ammonium Nitrogen (NH4-N) | %3.2 |
Nitrate Nitrogen (NO3-N) | %5.3 |
Water-Soluble Potassium Oxide (K2O) | %4 |
Water-Soluble Calcium Oxide (CaO) | %2 |
Free Amino Acids | %1 |
pH | 7,5-9,5 |
Application
All Grains | 500-700gr/decare | From the leaf during tillering period |
Tomato, Cucumber, Pepper, Aubeıgine, Pumpkin, Bean, Peas, Stnavvberry, Okra, Red Mullet, Black Eyed Peas | 200-500gr/decare | From the leaf in early spring |
Tomato, Cucumber, Pepper, Aubeıgine, Pumpkin, Bean, Peas, Stnavvberry, Okra, Red Mullet, Black Eyed Peas | 1000-3000gr/decare | With drip irrigation |
Sugar beets, Potato, Carrot, Onion, Garlic | 250-500gr/decare | From the leaf after first, second and third hoeing |
All Fruit Trees | 50-100gr/for 1 tree | From the leaf in early spring and fruit period |
Clover, Sainfoin, Vetch, Cress, Rocket, Spinach, Cabbage, Parstey, Purslane | 400-500gr/decare | From the leaf during the plant growing period |
From the soil | 1,5-2kg/decare | Before Planting |