The cooling tunnel is designed to chill and tranport the outgoing chocolate moulds from the moulding line.
It can be produced optionally from 304 quality stainless steel or composite material.
The materials are carried out by means of alüminium pipes.
Its driven by reducer and the speed can be controlled from the tunnel control panel.
It runs automated with the One Shot.
Automatic mould tapping mechanism (chocolate removing) can be added on the end of the tunnel.
The tunnel width and lenght may be manufactured different on demand.
Cooling capacity; It is selected according to the tunnel size and product specifications.
Cooling capacity: 23000 kcal/h
Dimentions: 1,2x18 mt h:1,1 mt