Dough resting machine produced based on variable weather conditions, to the machine by means of the pulley loading drum from the conical rounding machine gets. With the dough transfer system from inside the machine all the hangers in order It circulates. This circulation time varies by air temperature. time of 8.5 min. After this process the dough, drop into the shape machine from the transfer chute. The features of the transfer system are optional can be adjusted according to. Thanks to the right or left output a comfortable and fast working environment.
Transport filters are plastic and can be changed at any time makes cleaning easier. Dough inside the machine caps for glass to be observed more easily Is designed. Thanks to the wheels located below the machine easily transportable. Dough capacity of the machine 154 and 238, The capacity of resting is 1800-2000 per hour.