It is a juicy, crispy, sweet, sweet, creamy fruit and hard and big apple. Transient variety. It is red in color with dense stripes on a yellowish green background. It has very high efficiency. Harvested in the 3rd and 4th weeks of October, this species can be stored in cold storages until June and in controlled atmospheres for 12 months. According to soil structure, M9, M26 and M106 rootstocks with regular dilution every year yields abundant and quality fruit. Shelf life is long. This apple has an attractive aroma and is the most popular apple in European markets. Turkish domestic market is also appropriate that this taste apples, apples in supermarkets will be sought as soon as possible in Turkey. Gülbudak Agriculture has been delivering Braeburns to the consumers in supermarket aisles for 3 years.
Braeburn type has a hardness value of 8.5 Kg / cm2 (± 0.5) and a sugar content of 11.5 oBrix (± 1).
Braeburn species are harvested in the 3rd and 4th weeks of October.
