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PAK TAVUK GIDA A.S.

PAK TAVUK GIDA A.S.

  • Agriculture

  • Istanbul

About
1955
Manufacturer
Agriculture
Istanbul
  • PAK TAVUK GIDA A.S.
  • Agriculture
  • Manufacturer
  • 1955
  • Istanbul
  • 1955 Söğütlüçeşme In Kadıköy, the present place was established as a modern slaughterhouse on the land which is Kadıköy Pregnancy Office. The people who wanted to buy chickens until that turn went to the poultry shops, picked out the chickens kept in the cages and cut them there and bought them. Pak Tavuk The cutting house has made a serious difference by releasing people from this procurement habit and presenting chickens that have been cut in cleaner and hygienic conditions to the market. The chickens that were bought from the villages in those years were cut off at the cutting edge, but the races, ages and homogeneity of the chickens collected from the villages were creating distress in the slaughter, so until 1972, Pak Tavuk continued to pursue the broiler (broiler) need from different companies.1972In the year, Pak Chicken built two farms and a hatchery in Samandira and entered the breeding sector, thus becoming integrated for the first time, partly for that period.1986YFrom the year 1992 until the production of broiler chick was accelerated, at that time Pak Chicken, the producer of the highest quality and most chick chick production continued.1993As a result, 50% of Ördekçioglu Kesimhanesi and 25% of Emre Tavuk Kesimhanesi were purchased. At that time, the production rate was accelerated with a total of ten thousand units of five thousand pieces per day at both of the two cutting houses. In 1995, the share of Pak Tavuk in the Emre Chicken Slaughterhouse reached 25 percent and the new share purchase resulted in a total of 50 percent.1999When it came to the year, the agreement with Dardekcioglu, the remaining shares were bought and the management of the slaughterhouse was transferred to Pak Tavuk. In those years, the Pak Chicken cutting capacity was 30,000 chickens / day, and the Emre Chicken's cutting capacity was 20,000 chickens / day. Pak Chicken increased its market share and continued its path by increasing its cutting capacity in the last years.2007When it comes to the year, Pak Tavuk, which has added the Mudurnupiliç brand to the world, presents its products to the market under the name of Mudurnupiliç brand.2009Pak Tavuk, who also took the rest of the facilities apart from Mudurnupiliç's brand in the year, started production with the happiness of having turned the brand into the old house.2016In the year Pak Tavuk ends its cutting activities and continues to produce 100% hatching egg and daily chick in its new structure.
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