Ingredients: Pasteurized cow’s milk, rennet, salt.
Contains at least 45% milk fat in dry matter. Maturated for at least 120 days from the date of production before selling. Keep refrigerated at +4⁰C /+6⁰C and consume before the date of expire. Production Date, Best Before Date and Lot number are written on the package. Manufactured according to Turkish Food Codex.
Allergen warning : It contains naturally occurring lactose in milk.
FSSC 22000 Food Safety System, ISO 9001 Quality Management System and Halal Management System are implemented in Gursut Production Plant.
Unit Weight | Weighed and sold | |
Pieces in Box | 2 | |
Packaging Type | Vacuum | |
Packing Weight | 6 kg | |
Barcode No | 8697459761228 |
100 g. product provides / daily needs *